VINTAGE AMBIANCE LUNCH

ENJOYED DAILY UNTIL 6PM
DOWNLOAD THIS MENU AS PDF

THE FAMOUS VA BENNIES

Two free range poached eggs served on a toasted English muffin, topped with homemade Hollandaise sauce & your choice of topping
Smoked streaky bacon
£10.00
Smoked salmon & smashed avocado
£12.00
Sautéed wild mushrooms & baby spinach (V)
£11.00

LIGHT BITES

Mac n` cheese croquettes, Sriracha mayo (V)
£7.50
Salt n` pepper squid, citrus aioli
£9.50

VA BABS

Korean chicken
£12.50

Asian slaw, lime & coriander mayo

Philly Cheese Steak
£13.50

Peppers, caramelized red onion, melted cheddar Sriracha mayo, & mixed salad

VA BABS

Shicken tikka bab
£11.50

cucumber & pomegranate salad, mint mayo

Beyond Meat burger patty
£12.50

relish, crispy shallots, gem lettuce, vegan bun

Pulled Jackfruit bao buns
£8.50

with Sriracha sauce & coriander mayo

Humus, fried falafel
£9.50

& roasted pepper on sourdough

AMERICAN PANCAKE STACK

Smoked streaky bacon
£9.50

& maple syrup

Brunch loaded
£11.00

Smoked streaky bacon, free range fried egg, Cumberland sausage patty & maple syrup

Biscoff & Madagascan vanilla (V)
£8.50

& whipped cream

Macerated berries (V)
£8.00

& vanilla whipped cream

OPEN SANDWICHES

Served on buttered sourdough and served with citrus dressed side salad
Halloumi & grilled courgette (V)
£11.50

with sweet chilli sauce

The VA Club
£12.50

Cornflake fried chicken, smashed avocado, crispy bacon, cherry tomatoes & mayo

Tempura prawns
£12.00

smashed avocado, Sriracha mayo & lime

Steak Bavette
£13.50

mustard mayo with rocket & parmesan

High Tea (per person)

£20.00

Served on an individual three-tier stand with a pot of loose-leaf English Breakfast or Earl Grey tea - minimum 2 people ordering

(Upgrade to bubbles for only £5 each)

From the top: sultana scone with Bonne Maman Strawberry conserve & English clotted cream

The sweets tier: Victoria sponge | baked lemon cheesecake chocolate & rum delice | banoffee pie

The savoury one: smoked salmon & cucumber with coriander mayo | homemade Spanish tortilla & roasted red pepper | homemade Cumberland sausage roll | Rocket & Parma ham

(vegan or gluten-free options available with 48hrs notice | vegetarian option
available on request)

VA catch of the day

£14.50

Please ask your server for today’s option.

BURGERS

Served on a toasted brioche bun with house slaw & skin on fries
The Big Smoke
£13.50

Hand pressed short rib & brisket patty, Applewood smoked Cheddar, tomato relish, gem lettuce, pickled dill gherkins

The VA FC
£12.50

Cornflake fried chicken, Sriracha mayo, gem lettuce, pickled dill gherkins

The Brunch Burger
£14.50

Hand pressed short rib & brisket patty, crispy bacon, Cumberland sausage & black pudding patty & fried egg and house sauce

SALADS

VA FC
£13.50

Cornflake fried chicken, crispy Parma ham, parmesan, sourdough croutes, citrus & avocado dressing

Fried halloumi & grilled courgette (V)
£12.50

with mint and citrus & avocado dressing

A discretionary 10% service charge has been added to your bill. You can increase the amount or ask the server to remove if you wish. This is shared by all the team. All our food is prepared in a kitchen where nuts, gluten & other allergens are present. Our menu descriptions do not include all the ingredients. If you suffer from any food-related allergies, please inform a team member before placing your order. Full allergen information is available on request. All prices include standard VAT rate. V Suitable for vegetarians. VE Suitable for vegans. Gluten-free bread is available.